A meaningful step forward for DXN’s global growth.
DXN Industries has secured a 60-year lease for 1.2 million sq ft of industrial land in Bukit Kayu Hitam, Kedah — our largest land parcel for production facilities to date.
This site will support the development of a new manufacturing facility, designed to complement our existing operations in Jitra and strengthen our integrated manufacturing base in the region.
As demand across our international markets continues to expand, this development enhances our ability to scale production, improve coordination, and reinforce our vertically integrated supply chain.
With over 30 years of presence in Kedah, this expansion reflects our continued commitment to the state as a key manufacturing base.
We look forward to taking this next step as we continue to grow our business globally.
Ang Polycystic Ovary Syndrome (PCOS) ay isang karaniwang hormonal disorder na nakakaapekto sa mga kababaihan, lalo na sa mga nasa reproductive age. Ito ay nailalarawan sa pamamagitan ng hindi regular na regla, mataas na antas ng androgens (male hormones), at ang pagkakaroon ng maraming maliliit na cyst sa mga obaryo.
Bagaman hindi pa lubos na natutukoy ang eksaktong sanhi ng PCOS, pinaniniwalaang resulta ito ng kombinasyon ng genetic at environmental factors.
Narito ang ilan sa mga pangunahing salik na nag-aambag sa pagbuo ng PCOS:
Insulin Resistance. Ang mataas na antas ng insulin ay maaaring maging sanhi ng labis na produksyon ng androgen, na nakakagambala sa normal na obulasyon. Ito ang itinuturing na isa sa mga pangunahing dahilan ng PCOS.
Hormonal Imbalance. Ang labis na produksyon ng androgen ng mga obaryo ay maaaring humantong sa hirsutism (labis na pagtubo ng buhok) at acne. Nakakasagabal din ito sa paggana ng obaryo.
Genetics. Madalas na namamana ang PCOS sa pamilya, na nagpapahiwatig na may papel ang mga namamanang salik. Kung may kapamilya na may PCOS, mas mataas ang posibilidad na magkaroon din nito.
Mababang Antas ng Pamamaga (Chronic Low-Grade Inflammation). Ang patuloy na banayad na immune response sa katawan ay maaaring magpataas ng produksyon ng androgen ng mga polycystic ovaries, na nakakaapekto sa obulasyon.
What are the signs of polycystic ovary syndrome (PCOS)?
The most common signs and symptoms of PCOS include:
Irregular Periods: Abnormal menstruation involves missing periods or not having a period at all. It may also involve heavy bleeding during periods.
Abnormal Hair Growth: You may grow excess facial hair or experience heavy hair growth on your arms, chest and abdomen (hirsutism). This affects up to 70% of people with PCOS.
Acne: PCOS can cause acne, especially on your back, chest and face. This acne may continue past your teenage years and may be difficult to treat.
Obesity: Between 40% and 80% of people with PCOS have obesity and have trouble maintaining a weight that’s healthy for them.
Darkening of the Skin: You may get patches of dark skin, especially in the folds of your neck, armpits, groin (between the legs) and under your breasts. This is known as acanthosis nigricans.
Cysts: Many people with PCOS have ovaries that appear larger or with many follicles (egg sac cysts) on ultrasound.
Skin Tags: Skin tags are little flaps of extra skin. They’re often found in your armpits or on your neck.
Thinning Hair: People with PCOS may lose patches of hair on their head or start to bald.
Infertility: PCOS is the most common cause of female infertility. Not ovulating regularly or frequently can result in not being able to conceive.
Mahalagang tandaan na ang mga salik na ito ay madalas na nagtutulungan, na nagpapalala ng mga sintomas ng PCOS .
Kidney-friendly diet to lower your creatinine levels, promote overall kidney health
By: Zarafshan Shiraz, New Delhi
The best way to lower creatinine level is to treat the underlying kidney disease. Here are foods to lower your creatinine levels
Creatinine is a natural waste product produced by muscles during regular wear and tear and it exits the body through urine but in cases of impaired kidney function, it can accumulate in the blood. High creatinine level can be a sign of serious health condition but also be a temporary byproduct of certain lifestyle factors or conditions hence, any treatment or lifestyle changes undertaken for high creatinine levels should be under a guidance of healthcare provider.
In an interview with HT Lifestyle, Dr Atit Dharia, Consultant - Nephrology at Jaslok Hospital and Research Centre in Mumbai, shared, “Creatinine is a muscle breakdown product, formed due to hydrolysis of creatine and phosphocreatine. Creatinine is endogenously produced in the human body and freely filtered by the kidneys. Therefore, serum creatinine concentration is utilized as an indirect measure of ‘kidney function’ and is the commonest biomarker used in estimation of glomerular filtration rate (eGFR)’. A normal level depends on the age, gender, race and body size (muscle mass). High creatinine levels may be a sign of kidney disease.”
He explained, “Creatinine levels in the blood can temporarily rise after strenuous exercise and consuming certain medications like trimethoprim and should always be enquired if high serum concentration is noted. If temporary causes of high creatinine concentration are ruled out, then the best way to lower creatinine level is to treat the underlying kidney disease. Along with medications and other treatments, your healthcare provider can suggest certain lifestyle changes including dietary advice which are appropriate for you and can help in naturally lowering your creatinine levels.”
Dr Atit Dharia highlighted, “Creatine, which is a pre-cursor of creatinine is an oral supplement used by athlete and body builders for performance enhancement. Such supplements can increase creatinine level in patients with kidney disease and is best avoided till we have further research. High protein diet, esp. cooked red meat is known to increase creatinine levels. Patients with known kidney ailments in which they are losing protein in their urine, decreasing protein intake in their diet is known to decrease creatinine level and slow the progression of kidney disease. Foods rich in fiber like fruits, vegetables, legumes can help in reducing creatinine levels in people with kidney disease.”
He elaborated, “Over the counters medications like non-steroidal anti-inflammatory drugs (NSAIDs) may harm the kidneys if taken too often or in amounts over the recommended dosage, in particular if there is underlying kidney disease. Cigarette smoking and excessive alcohol consumption are known risk factors for chronic kidney disease. Fluid intake is a very tricky subject in patients with kidney disease. Dehydration can raise creatinine levels. Excessive fluid intake can also be an issue for people with kidney disease. Talk to your doctor about how much water and other fluids you should drink daily.”
Bringing her expertise to the same, Sushma PS, Chief Dietician at Jindal Naturecure Institute, said, “Maintaining good hydration and making dietary adjustments can help lower creatinine levels. Reducing consumption of red meat and fish, along with incorporating a high-fiber diet rich in fruits, vegetables and whole grains, can effectively bring down creatinine levels.”
For individuals with elevated creatinine levels, she recommended the following foods -
Fruits: Antioxidant-rich options like cranberries, kiwi, apples and blueberries aid in lowering creatinine levels.
Vegetables: Including a variety of vegetables like bitter gourd, eggplant, carrot, cauliflower, red bell pepper, cucumber and onions helps regulate creatinine levels.
Spices: Cinnamon, known for its kidney-friendly properties, can be added to the diet to help manage creatinine levels.
Nettle Leaf Tea: Consuming 1-2 cups a day can serve as a powerful kidney tonic, potentially improving kidney function and reducing serum creatinine levels.
Plant-Based Proteins: Consider substituting some or all of your animal protein sources with plant-based options like beans, lentils, and tofu.
The nutrition expert revealed, “These foods not only provide valuable plant-based protein but are also recommended as part of a kidney-friendly diet to manage creatinine levels and promote overall kidney health. Research has indicated that high-quality protein sources like beans, lentils, and tofu can enhance kidney function and decrease the risk of kidney disease. Additionally, these options are low in potassium, which is crucial for individuals with kidney disease who need to monitor their potassium intake.”
Glowing skin is rarely the result of just creams or serums. More often, it starts with what’s on your plate. Among the quiet heroes in nutrition, vitamin E stands out: it shields the skin from damage, keeps it supple, and helps slow down those fine lines that arrive too early in our lives. The good news? You don’t need to chase supplements. Everyday vegetarian foods, the kind you already know, can give your body more than enough. The trick is in how you fold them into daily eating.
Almonds
There’s a reason grandmothers insisted on a few soaked almonds before school. They are one of the richest natural sources of vitamin E - about 20 almonds cover nearly half your day’s need. Beyond that, their healthy fats nourish the skin barrier, keeping it elastic.
You don’t need to overcomplicate it. Eat them soaked in the morning, or roasted and salted with your tea. Crush them into chutney, stir them into porridge, or grind them into a paste for curries that taste fuller. It’s the kind of habit that doesn’t show up overnight, but weeks later you notice your skin feels better hydrated, less tired.
Sunflower Seeds
Tiny, crunchy, almost invisible in the pantry - sunflower seeds are vitamin E powerhouses. Just two spoonfuls can cross more than half your daily requirement. They bring along magnesium and selenium too, quietly helping your hair and nails along with your skin.
Keep a jar within arm’s reach. Sprinkle them over a salad or soup just before you eat. Blend them into pesto instead of pine nuts, or stir them into yogurt with a drizzle of honey. Roast them with chili and salt if you like something spiced - they’re addictive that way. Small, unassuming, but remarkable.
Spinach
Spinach is often praised for iron, but its vitamin E content deserves equal attention. A cup of cooked spinach gives you about a fifth of what you need daily. Pairing it with something acidic like tomato, lemon, tamarind makes that nutrition more accessible.
Think of spinach not as a separate dish but as a fold-in ingredient. Add a handful to dal before switching off the flame. Blitz it into your morning smoothie, where banana will hide its grassy taste. Stir-fry it quickly with garlic and finish with lemon juice. These tiny additions, made daily, matter more than the rare, elaborate palak paneer dinner.
Avocado
Avocado is trendy, yes, but it earns its spot. With vitamin E and healthy fats working together, it keeps skin cells moisturized and resilient. Half a fruit gives you close to 15% of your day’s needs.
Slice it over toast with chili flakes and lemon juice. Toss it into a salad bowl. Blend it into cocoa and honey for a creamy dessert that feels too indulgent to be healthy. Sometimes, just spoon it straight from the skin with a pinch of salt - food at its simplest, doing quiet work for your skin.
Peanuts
Practical, affordable, and often quite underrated, peanuts carry vitamin E along with protein — both of which naturally help the skin gently repair and protect itself. Just two spoonfuls of plain peanut butter (the kind without any added sugar) give you around 10% of your daily vitamin E dose.
You already know the easy, simple ways: peanut butter on toast, blended into a morning smoothie, or spread neatly on apple slices. But there’s more you can easily try – toss roasted peanuts into hot poha, grind them into a tasty chutney for soft idlis, or roast them well with curry leaves, spices, and a little ghee for a crunchy evening snack. It’s not glamorous, but your skin honestly doesn’t care – it just gratefully uses whatever good nutrition it gets.
10 Reason To Add Bee Pollen To Your Diet
Bee Pollen is a holistic remedy used throughout the world. Unfortunately the vast amount of uses that pollen can be used for are often overlooked.
Dr. Gabriel Cousens MD, has listed bee pollen as one of his 22 most recommended food energies.
Bee Pollen is made by honeybees, it is loaded with antioxidants and is nature's most complete nourishing foods.
Pollen contains nearly all nutrients required by humans, free amino acids, rutin, vitamins, including B-complex, and folic acid and is rich in protein. Bee Pollen can be used medicinally for a wide range of conditions from prostate health to skin conditions and can help correct specific nutritional imbalances within the body.
The Shopper's Guide to Pesticides is a key resource for consumers who want to minimize their exposure to pesticides. The Shopper’s Guide will help you determine which fruits and vegetables have the most pesticide residues and are the most important to buy organic. You can lower your pesticide consumption by nearly 80% by avoiding the 12 most contaminated fruits and vegetables and instead eating the least contaminated produce, according to EWG calculations.
The health benefits of a diet rich in fruits and vegetables outweigh the risks of pesticide exposure. Use EWG's Shopper's Guide to Pesticides™ to reduce your exposures as much as possible, but eating conventionally-grown produce is far better than not eating fruits and vegetables at all. The Shopper's Guide to Pesticides in Produce™ will help you determine which fruits and vegetables have the most pesticide residues and are the most important to buy organic. You can lower your pesticide intake by avoiding the 12 most contaminated fruits and vegetables and choosing the least contaminated produce.
For the second year, we have expanded the Dirty Dozen™ with a Plus category to highlight two crops – domestically-grown summer squash and leafy greens, specifically kale and collards. These crops did not meet traditional Dirty Dozen™ criteria but were commonly contaminated with pesticides exceptionally toxic to the nervous system.
Though the Environmental Protection Agency has been restricting the uses of the most toxic pesticides, they are still detected on some foods. For example, green beans were on last year's Plus list because they were often contaminated with two highly toxic organophosphates. Those pesticides are being withdrawn from agriculture. But leafy greens still show residues of organophosphates and other risky pesticides. That's why they are on the Plus list for 2013.
Tests in 2008 found that some domestically-grown summer squash – zucchini and yellow crookneck squash -- contained residues of harmful organochlorine pesticides that were phased out of agriculture in the 1970s and 1980s but that linger on some farm fields.
Use the Environmental Working Group's Shopper’s Guide to Pesticides to reduce your exposure as much as possible, because eating conventionally-grown produce is far better than not eating fruits and vegetables at all.
Bee Pollen is a holistic remedy used throughout the world. Unfortunately the vast amount of uses that pollen can be used for are often overlooked.
Dr. Gabriel Cousens MD, has listed bee pollen as one of his 22 most recommended food energies.
Bee Pollen is made by honeybees, it is loaded with antioxidants and is nature's most complete nourishing foods.
Pollen contains nearly all nutrients required by humans, free amino acids, rutin, vitamins, including B-complex, and folic acid and is rich in protein. Bee Pollen can be used medicinally for a wide range of conditions from prostate health to skin conditions and can help correct specific nutritional imbalances within the body.
Here are just 10 great reasons to add fresh bee pollen to your daily diet… although there are many more! :
Energy Enhancer - The range of nutrients found within bee pollen makes it a great natural energizer. The carbohydrates, protein and B vitamins can help keep you going all day by enhancing stamina and fighting off fatigue.
Skin Soother - Bee pollen is often used in topical products that aim to treat inflammatory conditions and common skin irritations like psoriasis or eczema. The amino acids and vitamins protect the skin and aid the regeneration of cells.
Respiratory System - Bee pollen contains a high quantity of antioxidants that may have an anti-inflammatory effect on the tissues of the lungs, preventing the onset of asthma.
Treating Allergies – Pollen reduces the presence of histamine, ameliorating many allergies. Dr. Leo Conway, M.D of Denver Colorado, reported that 94 percent of his patients were completely free from allergy symptoms once treated with oral feeding of pollen. Everything from asthma to allergies to sinus problems were cleared, confirming that bee pollen is wonderfully effective against a wide range of respiratory diseases.
Digestive System - In addition to healthful vitamins, minerals and protein, bee pollen contains enzymes that can aid in digestion. Enzymes assist your body in getting all the nutrients you need from the food that you eat.
Immune System Booster - Pollen is good for the intestinal flora and thereby supports the immune system. According to holistic health expert Dr. Joseph Mercola, bee pollen has antibiotic-type properties that can help protect the body from contracting viruses. It's also rich in antioxidants that protect the cells from the damaging oxidation of free radicals.
Treats Addictions – Used holistically for healing addictions and inhibiting cravings by suppressing impulses. Because bee pollen crashes cravings, it is a very useful research is needed into this benefit, particularly when it comes to weight management.
Supports the Cardiovascular System - Bee Pollen contains large amounts of Rutin; an antioxidant bioflavonoid that helps strengthen capillaries, blood vessels, assists with circulatory problems and corrects cholesterol levels. Its potent anticlotting powers could help prevent heart attack and stroke.
Prostate Aid - Men who suffer from benign prostate hyperplasia can find relief by using bee pollen. Bee pollen can help reduce inflammation to stop frequent urges to urinate.
Infertility Problems - Bee pollen stimulates and restores ovarian function, therefore may be used to assist in accelerating pregnancy. As well as being a hormonal booster it is also a great aphrodisiac!
How should pollen be consumed?
Bee pollen is a food and acts faster and more effectively when taken at mealtime and especially with fruit, which let it gently, perform a little cleansing of the intestinal flora.
A spoonful at breakfast, preferably taken with a piece of fruit: the fruit fibers (raw hemicellulose) reinforce the activity of the fresh pollen.
*You'lll be pleased to know that bee keepers are able to remove pollen from hives without harming the bees or disturbing their routine.
DXN Bee Pollen is a natural supplement made from collected pollen granules from flowers by honeybees. It is rich in nutrients and has been used traditionally for its potential health benefits.
Here are some of the Health Benefits associated with DXN Bee Pollen:
1. Nutrient-Rich: Bee pollen is considered a "superfood" because it contains a wide range of nutrients, including vitamins, minerals, proteins, carbohydrates, fats, enzymes, and antioxidants. These nutrients can contribute to overall health and well-being.
2. Boosts Immune System: Bee pollen is believed to have immune-boosting properties due to its high levels of antioxidants, which help neutralize harmful free radicals in the body. By supporting the immune system, bee pollen may help prevent illness and promote recovery.
3. Increases Energy Levels: Bee pollen is often used to increase energy and stamina. Its nutrient-rich composition, including carbohydrates, proteins, and B vitamins, can provide a natural energy boost, making it beneficial for athletes and those with busy lifestyles.
4. Supports Digestive Health: Bee pollen contains enzymes that aid in the digestion and absorption of nutrients, promoting gastrointestinal health. It may also have prebiotic properties, promoting the growth of beneficial gut bacteria.
5. Allergy Relief: Some studies suggest that bee pollen may help alleviate allergy symptoms by desensitizing the body to pollen allergens. However, more research is needed to confirm its effectiveness in this regard.
6. Anti-Inflammatory Properties: Bee pollen contains anti-inflammatory compounds that may help reduce inflammation in the body, potentially providing relief from conditions such as arthritis and inflammatory bowel disease.
7. Skin Health: Bee pollen is often used topically in skincare products for its moisturizing, soothing, and rejuvenating properties. When consumed internally, its antioxidant content may also support healthy skin from within.
8. Supports Cardiovascular Health: Some research suggests that bee pollen may help lower cholesterol levels and improve blood lipid profiles, which can benefit heart health and reduce the risk of cardiovascular disease.
It's essential to note that while bee pollen offers various potential health benefits, individual responses may vary. It's advisable to consult with a healthcare professional before incorporating DXN Bee Pollen or any other supplement into your routine, especially if you have allergies, medical conditions, or are pregnant or breastfeeding.
Ang Diabetes ay nangyayari kapag ang iyong blood glucose o blood sugar levels ay masyadong mataas. Ang glucose ay energy na nagbibigay lakas sa iyong katawan, nagbubuo at nagkukumpuni ng mga cells at mga body tissues. Kinu-convert sa glucose ng iyong katawan ang iyong mga kinain upang iimbak o magsilbing enerhiya para magamit sa susunod na pangangailangan.
Subalit ang glucose ay ‘di kaagad napapakinabangan ng iyong katawan ng walang tulong ng insulin, isang hormone na nabubuo ng iyong pancreas, na tumutulong umayos o mag-control ng iyong blood sugar. Ang insulin ay tumutulong para maiwasan ang sobrang pagtaas ng iyong blood sugar (hyperglycemia) o sobrang pagbaba nito (hypoglycemia).
May diabetes ka kapag ang levels ng glucose or sugar sa iyong dugo ay mas mataas kaysa sa normal. Sa diabetes, ang iyong katawan ay maaaring ‘di nakakapag-produce ng sapat na insulin (type 1 diabetes) o kaya ay ‘di epektibong nagagamit ng iyong katawan ang na-produced nitong insulin (type 2 diabetes).
Kapag walang sapat na insulin, ang glucose ay manatili sa iyong system. Sa katagalan, ito’y mag resulta sa seryusong kumplikasyon. Nakakapinsala ito ng organs at tissues ng iyong buong katawan, katulad ng iyong kidneys, mata, puso, at mga nerves.
Ang diabetes ay maaaring magresulta sa stroke, heart disease, pagkabulag, matinding dehydration, paulit-ulit na infections (dahil ang sobrang mataas na glucose levels ay maaaring mag resulta sa mabagal ng pag galing o pag recover ng iyong katawan), posibleng pagputol ng bahagi ng iyong katawan (katulad ng paa at kamay) o kaya ay humantong sa coma o kamatayan.
Kung minsan ay sadyang nararanasan ang pagbaba o pagtaas ng blood sugar levels ng kahit mismong taong walang diabetes. Subalit kapag ang iyong blood sugar levels ay sumobrang taas na ay mag resulta ito sa hyperglycemia. Nangyayari ito kapag ang iyong diabetes ay ‘di nagagamot ng mabuti. Ang iba pang mga kadahilanan ay maaaring bunga ng isang karamdaman, physical activity choices, prescription medications, o kaya ay ang hindi maayos na pag-inom ng diabetes medication.
Kumplikasyon na maaring maidulot ng Hyperglycemia
Ang paulit-ulit na pagkakaroon ng hyperglycemia ay maaring humantong sa stroke, heart attack, or circulation disorders na maaring maging sanhi ng pagkaputol ng paa o kamay, kidney disease (nephropathy), nerve damage (neuropathy), pagkabulag o diabetic eye disease (retinopathy).
Ang Hypoglycemia, sa kabilang dako, ay nangyayari kapag ang iyong blood sugar levels ay sobrang baba. Ito ay maaring sanhi ng maling pag gamit ng insulin o hindi tamang pag inom ng gamot na pangpababa ng sugar levels, higit lalo kapag nalaktawan mo ang iyong diabetes medication. Ang iba pang mga kadahilanan na maaring mag resulta sa sobrang pagbagsak ng iyong blood sugar ay ang sobrang pag-inom ng alak, hindi maayos na pag ehersisyo, o kaya ay ang pagkain ng wala sa tamang oras.
Kumplikasyon na maaring maidulot ng Hypoglycemia
Kapag ‘di naagapan, ang hypoglycemia ay maaring mag resulta sa severe confusion o pagkawala sa sarile, mawalan ng malay, seizures, coma, or death.
Hanggang ngayon ay ‘di pa rin batid ang tunay na sanhi ng diabetes. Ang katawan ng mga taong may type 1 diabetes ay walang kakayahang lumikha ng sapat na insulin dahil may problema sa kanilang pancreas, kung kaya’t kinakailangan nilang mag-inject ng insulin upang makabuo ng glucose.
Hinala ng scientists ay mismong sariling immune system ng mga taong may diabetes ang sumisira sa kanilang pancreas. Maaring sanhi ito ng virus infection. Ang karamdaman ng iba ay maaring sanhi ng genes or environmental factors. Samantala, ang type 2 diabetes naman ay maaring sanhi ng insulin resistance (ang iyong katawan ay ‘di kayang i-absorb o gamitin ng maayos ang insulin).
Ang type 2 diabetes ay maaari ring sanhi ng combination of genetics, environmental, and lifestyle factors. Maari kang tamaan ng diabetes kapag ‘di ka gaanong gumagalaw o ikaw ay sobrang mataba. Ang labis na katabaan ay maaring mag resulta sa cells resistant to insulin. Kung minsan, may mga gamot na maaring makapanghina o makagambala sa insulin function.
Mga Tips na Makakatulong para Maiwasan ang Diabetes:
Andrographis paniculata | DXN Andro-G
Nagtataglay ng kakayahang magpalakas ng immune system, ang Andrographis paniculata ay pinaniniwalaang nakakapigil sa maraming karamdaman.
Ayon sa mga pag-aaral, ang mabisang halamang ito ay nagtataglay ng anti-inflammatory (nagbabawas ng pamamaga); antibiotic (kumukuntra sa bacterial infections); hepatoprotective (proteksyon sa atay at gall bladder); antipyretic (pangpahupa ng lagnat); antimalarial (panguntra sa malaria), anti-thrombotic (pamigil sa blood clot); hypoglycemic (pampababa ng blood sugar level); anti-microbial (panlaban sa sipon, flu, at respiratory infections); expectorant (pangtanggal ng plema, sipon at iba pang mikrobyo sa respiratory tract); vermicidal (kuntra bulate ); antifungal (panguntra sa mga fungal infections).
Lion’s Mane
DXN LION’S MANE TABLET
Nature’s nutrients for your nerve cells.
Ang Lion’s Mane mushroom ay pinaniniwalaang napaka masustansya at napaka mahalagang pagkain sa China at sa Japan.
Nagtataglay ng halos lahat ng amino acids na kailangan ng katawan, ang natatanging kabute na ito ay sagana sa nutrients, minerals, polysaccharides, adenosine, and vitamin B12, at marami pang iba.
Ginagamit itong medicinal mushroom na maaring makatulong sa pag-regulate ng blood lipid levels (pag-iimbak ng enerhiya) at maari ring makatulong sa pagpapababa ng blood glucose levels.
DXN Poria S
Hango sa mycelium ng Poria cocos
ng DXN Poria Mushroom S ay hango sa Poria cocos, 100% mycelium of Poria cocos.
Malawakang ginagamit sa
Chinese herbalism, ang Poria Mushroom ay nakagawiang gamiting pampalakas at pampalusog ng katawan.
DXN RG/GL!
May taglay na Ganoderma extract, ang tambalan ng dalawang produktong ito ay maaring magdulot ng NUTRITIVE and HEALTH benefits sa iyong katawan.
The Magic Effect Of Ganoderma:
Ganoderma has always been shrouded with a mysterious curtain for more than a thousand years. People only know ‘‘Ganodermas can keep one young and give one a long life if taken continuously”, but no one had ever scientifically investigated why it is so effective.
Important components of Ganoderma:
Organic Germanium (Ge): Can increase the oxygen absorbed by the blood up to 1.5 times: can promote metabolism: prevent tissue degeneration. According to the research of Dr Kazuhiko Asai, Ganoderma contains 800 – 2000 p.p.m. of germanium. This is 4-6 times more than ginseng.
Polysaccharides: These can improve the body’s immune system, eliminate viruses. Japanese pharmaceutical companies have refined it to medical quality and it has been approved by the Koseisho Health Department in Japan for insurance medicine.
Its bitter taste. It is under constant study by the Japanese medical and pharmaceutical fields. The efficacy is a result of the interrelation of germanium and polysaccharides. Some plants may contain one or the other, but Ganoderma is much more effective. The combination of components is different from other plants and all of the components must be preserved to insure efficiency.
DXN BEE POLLEN
Ang DXN Bee Pollen ay hango sa natural na bee pollen. Tinagurian bilang “Nature’s Most Complete Food”, ang Bee Pollen ay natural source of protein, minerals, amino acids, and enzymes.
Ang insulin ay isang hormone na tumutulong sa katawan na gamitin ang asukal para sa enerhiya. Ginagawa ito sa pancreas at inilabas sa dugo kapag tumaas ang mga antas ng asukal sa dugo. Tinutulungan ng insulin na panatilihin ang mga antas ng asukal sa dugo sa isang malusog na hanay.
Ang insulin ay isang uri ng hormone na ginagawa ng pancreas upang makatulong sa pag-regulate ng asukal (glucose) sa dugo. Mahalaga ito sa metabolismo ng katawan dahil tumutulong ito upang magamit ng mga cells ang glucose bilang enerhiya o maiimbak ito para sa hinaharap na paggamit.
PAANO GUMAGANA ANG INSULIN?
1. Pagtaas ng Glucose sa Dugo – Kapag kumain tayo, tumataas ang antas ng glucose sa dugo.
2. Paglabas ng Insulin – Ang pancreas ay nagpapalabas ng insulin upang tulungan ang glucose na makapasok sa mga cells ng katawan.
3. Paggamit ng Glucose – Ginagamit ito bilang enerhiya o iniimbak sa atay at muscles bilang glycogen.
ANO ANG KAHALAGAHAN NG INSULIN?
- Pinapanatili ang normal na antas ng asukal sa dugo.
- Pinipigilan ang sobrang taas ng blood sugar (hyperglycemia) o sobrang baba nito (hypoglycemia).
- Mahalaga ito sa mga taong may diabetes dahil sila ay maaaring may kakulangan sa insulin o hindi ito nagagamit nang maayos ng kanilang katawan.
INSULIN AT DIABETES
- Type 1 Diabetes – Hindi nakakagawa ng insulin ang katawan, kaya nangangailangan ng insulin injections.
- Type 2 Diabetes – May insulin ang katawan pero hindi ito nagagamit nang maayos (insulin resistance), kaya maaaring mangailangan ng gamot o insulin therapy.
KASALANAN KO ITO NA KAILANGAN NANG MAG-INSULIN.
Hindi ibig sabihin na kapag kailangan nang mag-insulin ay dahil naging pabaya ka sa pagkontrol ng diabetes mo. Ang sakit na diabetes ay lumalala nang kusa. Sa type 1 diabetes nga, kailangan ng insulin sa umpisa pa lamang kapag na-diagnose ito. Sa type 2 diabetes, paglipas ng panahon ay hindi na kaya ng lapay (pancreas) na maglabas ng insulin na sapat sa pangangailangan ng katawan. Kapag hindi na kaya ng mga ibang gamot na pababain ang asukal sa dugo, kailangan nang gumamit ng insulin. Huwag sisihin ang sarili kung kailangan nang mag-insulin. Huwag din sabihan ang kamag-anak o kaibigan na, “Ikaw kasi, ang tigas ng ulo mo. Hayan tuloy, insulin ka na!” Hindi po ito makakatulong.
BAKIT TUMATAAS ANG ASUKAL SA DUGO KUNG MAY TYPE 2 DIABETES?
Ang asukal sa dugo (glucose o letrang G sa larawan) ay naa-absorb ng katawan dahil sa insulin. Ang asukal na hindi pa gagamitin ng katawan ay naiimbak sa atay at muscles. Dahil sa insulin, hindi tumataas ang asukal sa dugo.
Isipin na ang muscles natin ay may pinto kung saan dadaan ang glucose para ma-absorb ito. Si INSULIN (letrang I sa larawan) lamang ang puwedeng magbukas ng pinto, para makapasok ang glucose sa muscle. Kung walang diabetes ay malayang makakapasok ang glucose sa loob ng muscle.
Kung may type 2 diabetes, nahihirapang buksan ng insulin ang pinto. Mas maraming insulin ang kailangan para mabuksan ang pinto at makapasok ang glucose sa muscles. Iyan na siguro ang pinakasimpleng explanation ko para sa “insulin resistance.” Dahil hindi makapasok ang glucose sa muscles ay naiipon ang glucose sa dugo kaya tumataas ang level ng asukal sa dugo.
HINDI NAKAKATULONG ANG INSULIN.
Madalas ang tingin natin sa diabetes ay sakit na dulot ng mataas na asukal sa dugo. Pero tama ring sabihin na ang diabetes ay sakit nang dahil sa insulin – puwedeng kulang ang insulin o hindi gumagana ang insulin. Dahil dito, tumataas tuloy ang asukal sa dugo. Ang insulin na tinuturok ay kahawig ng insulin na gawa ng katawan. Kung hindi na gumagawa ng sapat na insulin ang lapay, ang pagturok ng insulin ang pinakamabisang paraan upang bumaba ang asukal sa dugo.
NAGDUDULOT NG KOMPLIKASYON O NAKAKAMATAY ANG INSULIN.
Madalas, nakikita natin ito sa ating mga kamag-anak o kaibigan na gumamit ng insulin pagkatapos namatay. Mas maigi sana kung masimulan na kaagad ang insulin kapag kailangan na. Ngunit maraming pasyente ang ayaw pumayag mag-insulin hanggang malala na ang diabetes. Kaya minsan, nasisimulan ang insulin kung kelan huli at ang insulin pa ang nasisi sa paglala ng sakit samantalang may komplikasyon na ang diabetes bago pa nasimulan ang insulin.
NAKAKATABA ANG INSULIN.
Totoo na may mga pasyente na tumataba sa paggamit ng insulin. Pero puwedeng mabawasan ito sa pamamagitan ng tamang pagkain at ehersisyo. Hindi dapat maging dahilan ito para huwag magsimula ng insulin dahil mas marami pang magiging mabuting epekto ang insulin sa katawan kung mapapababa nito ang asukal sa dugo.
MASAKIT MAGTUROK NG INSULIN.
Wala namang may gusto ng injection di ba? Pero maraming pasyente ang nagugulat na hindi kasing sakit tulad ng kanilang inaasahan ang sakit ng insulin injection. Minsan nauuna lang talaga ang takot. Mas maliliit, maiksi at manipis na rin ang mga karayom ngayon di tulad noong araw. Meron na ring mga insulin pen na mas madaling gamitin kaysa sa hiringgilya o insulin syringe.
BUMABAGSAK ANG ASUKAL SA DUGO DAHIL SA INSULIN.
Puwedeng sumobrang baba ang asukal sa dugo o mag-hypoglycemia nang dahil sa insulin, at makaramdam ng pagkahilo o malamig na pagpapawis. Ngunit mayroon ng mga makabagong insulin na mas madalang bumagsak ang asukal sa dugo. Maaari ring matutunan kung paano maiwasan at maagapan ang hypoglycemia.
NAKAKA-ADDICT ANG INSULIN.
Hindi puwedeng ma-addict sa insulin dahil natural na may insulin tayo sa katawan galing sa lapay (pancreas). Ang mas madalas na tinatanong ng mga pasyente ay kung puwede pa bang bumalik sa tableta kapag nakapagsimula na ng insulin, dahil baka na-addict na sa insulin ang katawan. Ang sagot sa tanong na iyan ay depende kung bakit nagbigay ang doktor ng insulin. Minsan kasi ang insulin ay pang-emergency lamang tulad kung kailangan ng mabilisang pampababa ng asukal sa dugo bago ng operasyon o surgery. Sa ganitong sitwasyon, minsan ay puwede pang bumalik sa tabletang gamot para sa diabetes. Ngunit para naman sa iba, ang insulin ay sinimulan dahil ayaw nang bumaba ng asukal sa dugo sa maraming klaseng tableta. Para sa mga ganitong pasyente, malamang ay maintenance na ang insulin.
MASYADONG MAHAL ANG INSULIN.
Magastos ang magkaroon ng diabetes. May mga insulin na generic kung hindi kaya ng bulsa ang mga branded na insulin. Minsan mas mahal ding lalabas kung maraming klaseng tabletang pangdiabetes ang kailangang inumin kumpara kung papalitan na lang ng insulin injection.
MABABAWASAN ANG AKING BUHAY NANG DAHIL SA INSULIN.
Maraming natatakot na dahil sa insulin ay hindi na sila puwedeng maglakbay, kumain sa labas o mamuhay nang hindi nangangailangan ng tulong ng ibang tao. Lahat ng dating nagagawa bago mag-insulin ay magagawa pa rin kahit naka-insulin na. Kailangan lang magplano kung paano gagamitin ang insulin para hindi ito makasagabal sa mga pang-araw araw na gawain. Maraming pasyente na nagiging mas magaan ang pakiramdam kapag naka-insulin na at mas nagagawa ang mga gusto nilang gawin na hindi nila magawa nung hindi kontrolado ang diabetes. May mga iba rin na nagsasabi na sana pala as mas maaga silang nakapag-insulin kaysa nagtiis sa maraming tabletang gamot.
Pneumonia dahil sa Influenza, na ikinamatay ni "Meteor Garden" star Barbie Hsu, paano nga ba nakukuha at maiiwasan?
Nakakalungkot na balita ang pagpanaw ng Taiwanese actress na si Barbie Hsu, na kilala sa kanyang papel bilang Shan Cai sa "Meteor Garden," sa edad na 48 dahil sa pulmonya na dulot ng influenza. Ayon sa ulat, nagkasakit siya habang nagbabakasyon sa Japan kasama ang kanyang pamilya.
Paano Nakukuha ang Pulmonya mula sa Influenza?
Ang influenza, o trangkaso, ay isang nakakahawang sakit na dulot ng influenza virus. Kapag hindi agad nagamot o kung ang immune system ng isang tao ay mahina, maaaring magdulot ang trangkaso ng mga komplikasyon tulad ng pulmonya. Ang pulmonya ay isang impeksyon sa baga na maaaring maging sanhi ng seryosong kalagayan, lalo na sa mga matatanda, bata, at mga may umiiral na kondisyon sa kalusugan.
Paano Maiiwasan ang Influenza at Pulmonya?
Narito ang ilang hakbang upang maiwasan ang pagkakaroon ng influenza at ang posibleng komplikasyon nito na pulmonya:
1. Magpabakuna: Ang taunang pagbabakuna laban sa trangkaso ay ang pangunahing paraan upang maiwasan ang impeksyon. Mayroon ding bakuna laban sa ilang uri ng bakterya na nagdudulot ng pulmonya.
2. Panatilihin ang Kalinisan: Ugaliing maghugas ng kamay gamit ang sabon at tubig, lalo na bago kumain at pagkatapos gumamit ng palikuran. Iwasan din ang paghawak sa mukha, lalo na sa mata, ilong, at bibig, upang maiwasan ang pagpasok ng virus.
3. Iwasan ang Mataong Lugar: Sa panahon ng paglaganap ng trangkaso, iwasan ang matataong lugar upang mabawasan ang posibilidad ng pagkahawa.
4. Palakasin ang Immune System: Panatilihin ang malusog na pamumuhay sa pamamagitan ng balanseng diyeta, regular na ehersisyo, sapat na tulog, at pag-iwas sa stress. Uminom ng DXN RGGL at DXN Spirulina.
5. Kumonsulta sa Doktor: Kung makaranas ng sintomas ng trangkaso tulad ng lagnat, ubo, at pananakit ng katawan, agad na kumonsulta sa doktor upang mabigyan ng tamang lunas at maiwasan ang komplikasyon tulad ng pulmonya.
Ang maagap na pag-iwas at tamang kaalaman tungkol sa influenza at pulmonya ay makakatulong upang mapanatili ang kalusugan at maiwasan ang mga seryosong komplikasyon.
